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Veggie Sandwich with Garlic-Herb Cheese
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
2
sandwiches
Calories
350
A delicious and healthy veggie sandwich featuring garlic-herb cheese and fresh vegetables, perfect for a quick lunch.
Ingredients
spreadable cheese
0.5
cup
garlic-and-herb spreadable cheese
bread slices
4
slices
whole-wheat bread
vegetables
1
cup
thinly sliced peeled cucumber
1
medium
yellow bell pepper
(thinly sliced)
1
medium
beefsteak tomato
(sliced ΒΌ-inch thick)
0.5
cup
sliced cooked beets
2
tablespoons
mild banana pepper rings
8
leaves
butter lettuce
Instructions
Spread 2 tablespoons cheese on each bread slice.
Layer cucumber, bell pepper, tomato, beets, and banana peppers on 2 slices.
Add 4 lettuce leaves on top of the vegetables.
Top with remaining bread slices, cheese side down.
Slice sandwiches diagonally, if desired, and serve.
Notes
Feel free to add more vegetables or adjust cheese amount for taste.
Calories:
350
kcal
Cost:
$12
Course:
Lunch
Cuisine:
American
Keyword:
sandwich, Vegetables, Vegetarian