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The Best French Toast Recipe: Achieving Golden Perfection! 🍞🍳
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
servings
Calories
250
Enjoy perfectly golden French toast with a rich custard and crispy edges, ideal for a delightful breakfast.
Ingredients
Bread
2
cups
Half-n-Half or Heavy Cream
4
large
Eggs
1/4
cup
Sugar
2
teaspoons
Vanilla Extract
1/2
teaspoon
Cinnamon
Salted Butter
Salted Butter
Instructions
Slice bread into 1-inch thick slices; use day-old bread for best results.
Whisk together cream, eggs, sugar, vanilla, and cinnamon until smooth.
Dip bread slices into custard, soaking both sides for 20 seconds.
Heat skillet with butter over medium-low heat.
Cook slices 3-5 minutes per side until golden brown.
Serve with powdered sugar, butter, and maple syrup.
Notes
Use slightly stale bread for better absorption of the custard.
Calories:
250
kcal
Cost:
$15
Course:
Breakfast
Cuisine:
French
Keyword:
French Toast