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Sheet Pan Honey Mustard Salmon – Easy & Flavorful Dinner

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 servings
Calories 450
A quick and delicious sheet pan dinner featuring tender salmon, roasted potatoes, and broccoli, all coated in a sweet and tangy honey mustard glaze.

Ingredients

Main

  • 5 fillets salmon fillets
  • 1/4 cup honey
  • 1/4 cup mustard
  • 4 cloves garlic cloves
  • 1 tbsp apple cider vinegar
  • 2 tsp lemon zest
  • Salt and spices Salt and spices (to taste)
  • 1 lb baby potatoes
  • 3 cups broccoli
  • Olive oil Olive oil (for drizzling)

Instructions 

  • Preheat oven to 400°F (200°C).
  • Whisk honey, mustard, garlic, vinegar, and lemon zest to make marinade.
  • Marinate salmon 30 minutes.
  • Roast potatoes 20 minutes, then add broccoli and salmon. Bake 12-16 minutes.
  • Rest briefly, then serve garnished.

Notes

For extra flavor, sprinkle with fresh herbs before serving.
Calories: 450kcal
Cost: $15
Course: Dinner
Cuisine: American
Keyword: Salmon