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Savory muffins

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 6 muffins
Calories 150
These savory muffins are packed with eggs, cheese, and vegetables, making them perfect for a quick and flavorful breakfast or snack.

Ingredients

Dairy & Eggs

  • 3 pieces eggs
  • 1 cup cups cheese (grated)

Vegetables

  • 1/2 cup cups vegetables (chopped)

Instructions 

  • Preheat the oven to 375°F (190°C).
  • Mix eggs, cheese, and vegetables in a bowl.
  • Pour the mixture into muffin tins.
  • Bake for 20 minutes until golden brown.
  • Let cool slightly before serving.

Notes

Use fresh vegetables for best flavor.
Calories: 150kcal
Cost: $10
Course: Breakfast
Keyword: Eggs