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Sausage Egg Breakfast Roll-Ups – Quick & Easy Morning Treat!
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
4
servings
Calories
300
Start your day with these delicious and easy-to-make sausage egg breakfast roll-ups. Perfect for a quick morning treat!
Ingredients
Dough
1
package
crescent roll dough
Filling
2
links
cooked sausage, crumbled
2
large
eggs, scrambled
to taste
shredded cheese (optional)
Instructions
Preheat oven to 375°F (190°C). Roll out the crescent dough on a baking sheet.
Scramble the eggs and cook the sausage, then mix together.
Spoon sausage and egg mixture onto the dough.
Roll up the dough from the wide end and bake for 12-15 minutes until golden brown.
Serve warm and enjoy!
Notes
Feel free to add your favorite spices or vegetables to the filling for extra flavor!
Calories:
300
kcal
Cost:
$8.00
Course:
Breakfast
Cuisine:
American
Keyword:
Sausage