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Pumpkin Chocolate Chip Muffins

Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 12 muffins
Calories 200
Deliciously moist pumpkin muffins packed with chocolate chips, perfect for a cozy treat.

Ingredients

Dry Ingredients

  • 1.33 cup all-purpose flour (sifted)
  • 1 tsp baking soda
  • 0.5 tsp baking powder
  • 0.5 tsp cinnamon
  • 1.5 tsp pumpkin pie spice
  • 1 pinch salt

Wet Ingredients

  • 0.33 cup vegetable oil
  • 0.5 cup granulated sugar
  • 0.25 cup brown sugar
  • 1.33 cup pumpkin puree
  • 2 large eggs
  • 0.25 cup whole milk
  • 1.5 cup chocolate chip morsels

Instructions 

  • Preheat oven to 375°F and line muffin tin.
  • Sift together dry ingredients in a bowl.
  • Whisk wet ingredients in another bowl.
  • Fold dry into wet ingredients, then mix in chocolate chips.
  • Scoop batter into muffin tins, filling 2/3 full.
  • Bake for 20-25 minutes until a toothpick comes out clean.

Notes

Enjoy warm or cool for the best flavor!
Calories: 200kcal
Cost: $10.00
Course: Snack
Cuisine: American
Keyword: Pumpkin