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Pancake Skewers

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 servings
Calories 350
Enjoy fun and delicious pancake skewers topped with fresh fruit and melted chocolate, perfect for a quick breakfast or snack.

Ingredients

Dough

  • 170 g self-raising flour
  • 170 ml milk
  • 3 large eggs
  • 1 tsp baking powder

Fruits

  • 2 bananas bananas (sliced)
  • 250 g strawberries (sliced)
  • 100 g melted milk chocolate

Instructions 

  • Mix egg yolks with milk, then add flour and baking powder to form a batter.
  • Beat egg whites until soft peaks, then fold into the batter gently.
  • Cook small pancakes on a medium heat until bubbles form, then flip and cook for another minute.
  • Thread two mini pancakes onto skewers, alternating with banana and strawberry slices.
  • Drizzle melted chocolate over the skewers and serve immediately.

Notes

Use ripe bananas and fresh strawberries for best flavor.
Calories: 350kcal
Cost: $12
Course: Breakfast
Cuisine: American
Keyword: Pancakes