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One-Skillet Smoky Honey Chili Beef Rice

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 650
A flavorful and hearty one-skillet dish combining smoky spices, sweet honey, and tender beef with rice and beans for a satisfying meal.

Ingredients

Meat

  • 1 lb ground beef
  • 1 cup long-grain white rice

Beans and Tomatoes

  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (14 oz) diced tomatoes with green chilies
  • ΒΌ cup honey

Spices and Broth

  • 2 tbsp chili powder
  • 1 tsp smoked paprika
  • 1 cup beef broth
  • 1 tbsp olive oil

Instructions 

  • Heat olive oil in a skillet, cook beef until browned, about 5-7 minutes.
  • Stir in chili powder, smoked paprika, and cook for 1-2 minutes.
  • Add rice, beans, tomatoes, broth, and honey; mix well.
  • Bring to a boil, then simmer covered for 20 minutes until rice is tender.
  • Let sit for 5 minutes, then fluff and serve.

Notes

For extra flavor, garnish with fresh cilantro or a squeeze of lime.
Calories: 650kcal
Cost: $15
Course: Main Course
Cuisine: American
Keyword: Beef, Chili, Rice