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Nutella French Toast

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 slices
Calories 350
Indulge in this deliciously rich and easy-to-make Nutella French Toast, perfect for a sweet breakfast treat.

Ingredients

Bread

  • 4 slices brioche bread (about 3/4" to 1" thick)

Filling

  • 4 tablespoons Nutella
  • 1 egg egg
  • 0.5 cup whole milk (or half and half)
  • 1 tablespoon sugar
  • 1 teaspoon vanilla extract

Cooking

  • 1 tablespoon butter

Garnish

  • to taste Powdered sugar (for dusting)
  • to taste Berries (for garnishing)

Instructions 

  • Spread Nutella on 2 slices of bread and assemble into sandwiches.
  • Whisk egg, milk, sugar, and vanilla until combined.
  • Dip sandwiches into custard, then cook in a skillet with butter until golden.
  • Dust with powdered sugar, top with berries, and serve.

Notes

Use fresh berries for the best flavor and presentation.
Calories: 350kcal
Cost: $10
Course: Breakfast
Cuisine: French
Keyword: Nutella