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Moist Brown Butter Banana Bread

Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings 8 slices
Calories 250
This banana bread is rich, moist, and infused with the nutty aroma of brown butter, perfect for a cozy treat.

Ingredients

Dairy

  • 1 stick butter (melted and browned)
  • 2-3 bananas bananas (mashed (about 1 cup))
  • 1/2 cup granulated sugar
  • 1/3 cup brown sugar (packed)
  • 2 eggs eggs (at room temperature)
  • 1 tsp vanilla extract
  • 1/2 cup milk (at room temperature)
  • 2 tbsp sour cream (at room temperature)
  • 1 3/4 cup AP flour
  • 1 tsp baking soda
  • 1/2 tsp salt

Instructions 

  • Preheat the oven to 325°F (160°C) and line a 9x5 inch loaf pan with parchment paper.

Notes

Ensure bananas are fully mashed for even texture.
Calories: 250kcal
Cost: $12
Course: Dessert
Cuisine: American
Keyword: Banana, bread