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Mini Chicken Burger

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 pieces
Calories 350
Enjoy these delicious and easy-to-make mini chicken burgers perfect for a quick snack or appetizer.

Ingredients

Buns

  • 4 pieces Burger Bun

Meat

  • 300 grams Chicken (Ground or chopped)

Seasonings

  • 1 tsp Black Pepper
  • 0.5 tsp Salt

Vegetables

  • 1 slice Tomato
  • Curly Lettuce Curly Lettuce

Cheese

  • 2 slices Cheddar Cheese

Instructions 

  • Form the chicken into small patties and season with salt and pepper.
  • Grill or pan-fry the chicken patties until cooked through, about 5-6 minutes per side.
  • Toast the burger buns lightly.
  • Assemble the burgers by placing lettuce, tomato, cheese, and the cooked chicken on the buns.
  • Top with the other half of the bun and serve.

Notes

Use fresh ingredients for the best flavor.
Calories: 350kcal
Cost: $8
Course: Appetizer
Cuisine: American
Keyword: Chicken