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Microwave Chocolate Oatmeal

Prep Time 2 minutes
Cook Time 3 minutes
Total Time 5 minutes
Servings 1 serving
Calories 250
A quick and delicious breakfast option, this microwave chocolate oatmeal combines hearty oats with cocoa and chocolate chips for a satisfying start to your day.

Ingredients

Dried ingredients

  • 0.5 cup rolled oats
  • 1 tablespoon cocoa powder
  • 1 cup milk
  • 0.5 teaspoon sugar or sweetener of choice
  • Pinch salt
  • 1 tablespoon chocolate chips (optional)

Instructions 

  • Combine oats, cocoa powder, milk, sweetener, and salt in a large microwave-safe bowl. Stir well.
  • Microwave on high for 1 minute. Stir.
  • Microwave for another 1-2 minutes until the oats are soft and mixture thickens, stirring halfway through.
  • Let sit for 1 minute to thicken further.
  • Stir in chocolate chips if using and add toppings as desired.

Notes

Feel free to add your favorite toppings like nuts or fruit for extra flavor.
Calories: 250kcal
Cost: $3
Course: Breakfast
Keyword: chocolate, Microwave, oats