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Mediterranean Beef Stew

Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Servings 4 servings
Calories 450
A hearty and flavorful stew combining tender beef with olives and tomatoes, perfect for a comforting meal.

Ingredients

Meat

  • 2 lbs beef stew meat
  • 2 tbsp olive oil
  • 1 diced onion
  • 2 cloves garlic (minced)
  • 1 cup olives
  • 1 can diced tomatoes
  • 3 carrots carrots (chopped)
  • 3 cups beef broth
  • 1 tsp oregano
  • to taste Salt & pepper Salt & pepper

Instructions 

  • Brown beef with onion and garlic.
  • Stir in olives, tomatoes, carrots, broth, and oregano.
  • Simmer for 2 hours until flavorful.

Notes

Use lean beef for a healthier option.
Calories: 450kcal
Cost: $15
Course: Main Course
Cuisine: Mediterranean
Keyword: Beef, Stew