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Mango Lemonade
Prep Time
10
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
20
minutes
minutes
Servings
4
cups
Calories
150
A refreshing and tangy mango lemonade perfect for hot days, combining fresh lemon juice with sweet mango flavor.
Ingredients
Lemon Juice
1
cup
fresh lemon juice, about 5-6 lemons
Water
6
cups
water
Sugar
3/4
cup
sugar
(add more or less for desired sweetness)
Frozen Chopped Mango
3
cups
frozen chopped mango
Instructions
Combine lemon juice, 1 cup water, and sugar in a saucepan. Heat until sugar dissolves, then cool slightly.
Add remaining water to the mixture and stir.
Blend half of the lemonade with half of the mango until smooth, then pour into a pitcher. Repeat with remaining ingredients.
Taste and add more sugar if desired.
Serve immediately over ice with lemon slices and a straw, or refrigerate.
Notes
Adjust sweetness to taste and enjoy!
Calories:
150
kcal
Cost:
$10
Course:
Beverage
Cuisine:
fusion
Keyword:
Lemonade, Mango