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Keto Yogurt Buns: A Must-Try for Your Next Gathering!

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 6 buns
Calories 180
These keto-friendly yogurt buns are perfect for gatherings, offering a delicious low-carb option that’s easy to make and irresistibly tasty.

Ingredients

dry ingredients

  • 1 cup almond flour
  • 2 tbsp coconut flour
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ½ tsp salt
  • 2 tbsp psyllium husk powder

wet ingredients

  • 3 large eggs
  • ½ cup unsweetened Greek yogurt
  • 2 tbsp melted butter or coconut oil
  • 1 tbsp apple cider vinegar

Instructions 

  • Preheat oven to 350°F (175°C) and line a baking sheet.
  • Mix dry ingredients in a bowl.
  • Whisk eggs, then add yogurt, butter, and vinegar; combine.
  • Combine wet and dry to form a sticky dough.
  • Shape into 6 buns and bake for 25 minutes.
  • Cool before serving.

Notes

Use fresh ingredients for best flavor and texture.
Calories: 180kcal
Cost: $15
Course: Appetizer
Cuisine: American
Keyword: buns, Keto, yogurt