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Keto Air Fryer Zucchini Fries Recipe
Prep Time
10
minutes
minutes
Cook Time
12
minutes
minutes
Total Time
22
minutes
minutes
Servings
4
servings
Calories
180
Enjoy crispy, golden zucchini fries made keto-friendly with almond flour and Parmesan, cooked perfectly in the air fryer.
Ingredients
For the Zucchini Fries
2
medium
zucchini
(about 1 pound or 450g total)
1
teaspoon
fine sea salt
(for drawing out moisture)
1
large
egg
1
tablespoon
heavy cream or unsweetened almond milk
¾
cup
finely ground blanched almond flour
½
cup
finely grated Parmesan cheese
1
teaspoon
garlic powder
1
teaspoon
onion powder
½
teaspoon
smoked paprika
½
teaspoon
dried oregano or Italian seasoning
¼
teaspoon
black pepper
For the Optional Spicy Aioli Dip
½
cup
mayonnaise
(avocado oil-based is a great keto option)
1
tablespoon
sriracha or other sugar-free hot sauce
1
teaspoon
lime juice
1
clove
garlic, minced
Pinch
salt
Instructions
Rinse and dry zucchini, then cut into ½-inch spears.
Sprinkle with salt and let sit for 20-30 minutes to draw out moisture.
Pat dry, then dip in egg wash and coat with almond-Parmesan mixture.
Preheat air fryer to 400°F (200°C). Arrange fries in a single layer, spray with oil, and cook for 10-14 minutes, flipping halfway.
Serve hot with optional spicy aioli dip.
Notes
Ensure fries are dry before breading for maximum crispiness.
Calories:
180
kcal
Cost:
$15
Course:
Appetizer
Cuisine:
American
Keyword:
air fryer, Keto, Zucchini