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How to Make Iced Peach Green Tea Lemonade

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 2 glasses
Calories 80
A refreshing and easy-to-make iced beverage combining green tea, peach juice, and lemonade, perfect for hot days.

Ingredients

Water for steeping green tea

  • 1 cup water (for steeping green tea)

Green tea bag

  • 1 piece green tea bag (high-quality loose leaf or tea bag)

Peach juice

  • 1/2 cup peach juice

Lemonade

  • 1/2 cup lemonade

Ice cubes

  • 1 handful ice cubes (about 4-6 cubes, filtered water or infused)

Honey or agave syrup

  • to taste honey or agave syrup (for sweetness (optional))

Instructions 

  • Bring 1 cup (240 ml) water to a boil, pour over the green tea bag, and steep for 3 minutes.
  • Remove the tea bag and cool the tea to room temperature, then refrigerate for 30 minutes.
  • Fill a glass with ice cubes.
  • Pour the chilled green tea, peach juice, and lemonade over the ice. Stir gently.
  • Add honey or agave syrup to taste, stirring well. For more tartness, add a teaspoon of lemon juice if desired.

Notes

Adjust sweetness to taste and enjoy!
Calories: 80kcal
Cost: $10
Course: Beverage
Cuisine: American
Keyword: Green Tea, Lemonade, Peach