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Honey Garlic Chicken

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 350
A quick and flavorful chicken dish glazed with honey and garlic, perfect for a satisfying meal.

Ingredients

Protein

  • 1.5 lb chicken thighs (boneless, skinless; diced)
  • salt salt
  • 1 tbsp butter
  • 3 cloves garlic (minced)
  • green onion for garnish green onion (for garnish)
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 1 tsp toasted sesame oil
  • 1 tsp sriracha
  • 2 tsp cornstarch (or arrowroot)

Instructions 

  • Cut chicken into bite-sized pieces and season with salt.
  • Cook chicken in a skillet until golden and cooked through.
  • Whisk honey, soy sauce, sesame oil, sriracha, and cornstarch to make the sauce.
  • Add butter and garlic to the skillet; sauté 1 minute.
  • Pour in sauce, stir to coat, and thicken; add water if needed.
  • Garnish with green onions and serve.

Notes

Serve with rice or vegetables for a complete meal.
Calories: 350kcal
Cost: $15
Course: Main Course
Cuisine: Asian
Keyword: Chicken, garlic, Honey