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High-Protein Cottage Cheese Pancakes

Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 pancakes
Calories 250
Enjoy these protein-packed pancakes that are quick to make and perfect for a nutritious breakfast.

Ingredients

Dairy

  • 1 cup low-fat cottage cheese
  • 2 large eggs
  • 1/2 cup rolled oats
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon kosher salt
  • 1 teaspoon coconut oil for greasing

Instructions 

  • Combine cottage cheese, eggs, oats, vanilla, cinnamon, baking powder, and salt in a blender.
  • Blend until smooth and oats are pulverized.
  • Preheat a skillet and lightly coat with coconut oil.
  • Pour 1/4 cup batter per pancake onto the skillet.
  • Cook 3 minutes, flip, then cook 2 more minutes until golden.
  • Serve immediately.

Notes

For extra flavor, add fresh berries or a drizzle of honey.
Calories: 250kcal
Cost: $10
Course: Breakfast
Cuisine: American
Keyword: Pancakes