Delicious and easy-to-make taco cups perfect for a quick meal or snack. Filled with seasoned beef and topped with cheese, they are sure to please everyone.
Ingredients
Tortillas
1poundground beef
1packettaco seasoning mix
0.5cupwater
1cupshredded cheddar cheese
0.5cupdiced tomatoes
0.25cupsliced olives
0.25cupsour cream
Instructions
Preheat oven to 375°F (190°C).
Cut tortillas into circles and press into muffin tin cups.
Cook beef until browned, add taco seasoning and water, simmer until thickened.
Fill tortilla cups with beef mixture, top with cheese, and bake 10-12 minutes.
Garnish with tomatoes, olives, and sour cream. Serve warm.