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Easy Copycat Walmart Amish Potato Salad - thegirlskitchen

Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 8 servings
Calories 250
This classic Amish potato salad is a creamy, tangy side dish perfect for any gathering. Made with simple ingredients, it offers authentic flavor in every bite.

Ingredients

Potatoes

  • 24 oz potatoes (peeled and cut into 1/2-inch cubes)

Egg

  • 1 piece hard-boiled egg (diced into 1/4-inch pieces)

Celery

  • 2 tbsp celery

Red Onions

  • 2 tbsp red onions

Sweet Pickle Relish

  • 1 tbsp sweet pickle relish (Mt. Olive preferred)

Mayonnaise

  • 1/2 cup mayonnaise (Hellmann's preferred)

Mustard

  • 1 tsp mustard

Sugar

  • 1.5 tbsp sugar

Apple Cider Vinegar

  • 1.5 tsp apple cider vinegar

Salt

  • 1/2 tsp salt

Black Pepper

  • 1/4 tsp black pepper

Celery Seeds

  • 1 tsp celery seeds (Essential for authentic Amish taste)

Paprika

  • 1/4 tsp paprika

Instructions 

  • Boil potatoes until tender, then drain and cool.
  • Mix mayonnaise, mustard, sugar, vinegar, salt, pepper, celery seeds, and paprika to make the dressing.
  • Combine potatoes, diced egg, celery, red onions, and relish in a large bowl.
  • Pour dressing over the potato mixture and toss gently to combine.
  • Chill for at least 1 hour before serving.

Notes

For best flavor, refrigerate for at least 1 hour before serving.
Calories: 250kcal
Cost: $15
Course: Side Dish
Cuisine: American
Keyword: Potato Salad