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Dirty Chai Spiced Fudge
Prep Time
10
minutes
minutes
Cook Time
5
minutes
minutes
Total Time
15
minutes
minutes
Servings
16
pieces
Calories
150
A rich and flavorful fudge infused with chai spices and espresso for a delightful treat.
Ingredients
Spices
1 ½
teaspoons
instant espresso powder
¼
teaspoon
ground ginger
¾
teaspoon
ground cardamom
¼
teaspoon
ground cinnamon
pinch
ground cloves
Main ingredients
11
ounces
white chocolate
¾
cup
sweetened condensed milk
1
teaspoon
pure vanilla extract
pinch
sea salt
Instructions
Mix spices (espresso powder through cloves) together in a small bowl. Set aside.
Line pan with parchment and spray with non-stick spray.
Heat white chocolate and condensed milk until smooth, then stir in vanilla and salt.
Mix in the chai spices until well combined.
Pour mixture into prepared pan and chill until set, about 2 hours.
Notes
Store in an airtight container in the refrigerator for best freshness.
Calories:
150
kcal
Cost:
$12
Course:
Dessert
Cuisine:
fusion
Keyword:
chocolate, Spice