Breakfast
- 2 cups all-purpose flour
- 1 cup peach slices (fresh or canned)
- 1/2 cup brown sugar
- 3 cups ripe bananas (mashed)
- 1 cup pumpkin puree
- 3 tablespoons peach jam (spreadable)
Make once, eat all week
- 1 batch freezer-friendly portions (for busy nights)
Simple pantry ingredients, cozy flavor