Cinnamon Maple Baked Apples

Prep Time 10

Cook Time 30

Total Time 40

Servings 4 servings

Calories 250

Enjoy warm, tender baked apples infused with cinnamon and maple syrup, topped with crunchy walnuts and oats for a cozy treat.

1/4 cup chopped walnuts
1/4 cup rolled oats
2 tablespoons unsalted butter, softened (Ensure butter is softened, not melted)
2 tablespoons brown sugar (Make sure it's vegan-friendly if needed)
2 tablespoons maple syrup
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
Pinch salt
4 large apples (Choose firm apples that hold their shape well)
for serving Vanilla ice cream or whipped cream (Optional, for an indulgent treat)

Preheat oven to 375°F (190°C).
Core the apples and place in a baking dish.
Mix walnuts, oats, butter, brown sugar, cinnamon, nutmeg, and salt; stuff into apples.
Drizzle with maple syrup and bake for 30 minutes until tender.
Serve warm with vanilla ice cream or whipped cream if desired.

Use firm apples like Honeycrisp or Fuji for best results.

Calories: 250kcal

Cost: $15

Course: Dessert

Cuisine: American

Keyword: Apples