Vegetables

• 1 piece English cucumber (about 2 cups, chopped)
• 1 medium yellow bell pepper (chopped)
• 1 medium orange bell pepper (chopped)
• a handful grape tomatoes (halved or quartered)
• 1/4 red onion red onion (diced)
• 2-3 cloves garlic (minced)
• 1 medium lemon (juice of)
• 1 tablespoon extra virgin olive oil
• 1 heaping tablespoon Dijon or stoneground mustard
• 1-2 tablespoons water
• to taste himalayan salt
• to taste fresh cracked pepper or lemon pepper