Enjoy these crispy, flavorful chicken fritters that are quick to make and packed with protein and healthy ingredients.
Ingredients
Protein
2lbBoneless skinless chicken breast(finely diced into 1/4-inch pieces)
1cupMozzarella cheese(shredded)
0.25cupGrated parmesan cheese
0.25cupWholesome Yum Blanched Almond Flour
3tbspFresh chives(or more if you want them extra herby)
2largeEggs
0.5tspGarlic powder
0.5tspSea salt(or 1/4 tsp if you don’t like a lot of salt)
0.25tspBlack pepper
2tbspOlive oil
Instructions
Mix chicken, cheeses, almond flour, chives, eggs, garlic powder, salt, and pepper in a bowl.
Refrigerate the mixture for at least 1 hour.
Heat olive oil in a skillet over medium heat. Form mixture into 1/4 cup portions and flatten. Fry 3-4 minutes per side until golden and cooked through.
Drain fritters on paper towels and repeat with remaining mixture.