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Chicken Alfredo Lasagna Roll Ups

Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings 6 servings
Calories 550
Delight in these creamy, cheesy chicken lasagna roll ups, perfect for a comforting dinner with a touch of elegance.

Ingredients

Noodles

  • 9 pieces lasagna noodles
  • 3 cups cooked chicken breast, shredded

Cheese

  • 1 1/2 cups ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese

Sauce

  • 2 cups Alfredo sauce
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon chopped fresh parsley

Instructions 

  • Preheat oven to 375°F (190°C). Spread 1/2 cup Alfredo sauce in a baking dish.
  • Cook lasagna noodles until al dente, drain, then spread filling over each noodle and roll up.
  • Place rolls seam-side down, top with remaining Alfredo sauce and mozzarella, then bake for 25-30 minutes.
  • Garnish with parsley before serving.

Notes

For a lighter version, use part-skim cheese and reduce the Alfredo sauce.
Calories: 550kcal
Cost: $15
Course: Main Course
Cuisine: Italian
Keyword: Chicken, lasagna