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Cheese Breadsticks

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 8 breadsticks
Calories 350
Delicious homemade cheese breadsticks with a crispy crust and cheesy center, perfect for sharing.

Ingredients

Dough

  • 1 pound pizza dough (homemade or store-bought)
  • 2 tablespoons butter (melted)
  • 1 teaspoon garlic powder
  • 2 cups shredded mozzarella cheese
  • ⅓ cup grated Parmesan cheese
  • ½ teaspoon dried basil
  • ¼ teaspoon dried oregano
  • ¼ teaspoon salt (optional)

Instructions 

  • Preheat oven to 425°F (220°C). Lightly grease a baking sheet.
  • Roll or stretch dough into a 12x10 inch rectangle.
  • Mix melted butter and garlic powder; brush over dough. Top with cheeses, herbs, and salt.
  • Bake for 12-15 minutes until crust is golden and cheese is melted.
  • Slice into breadsticks and serve with pizza sauce if desired.

Notes

For extra flavor, sprinkle with additional herbs before baking.
Calories: 350kcal
Cost: $8
Course: Appetizer
Cuisine: Italian
Keyword: Breadsticks, Cheese