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Bruschetta Chicken Bake

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 servings
Calories 450
A flavorful baked chicken dish topped with fresh tomatoes, basil, and melted mozzarella, perfect for a quick and satisfying meal.

Ingredients

Protein

  • 4 pieces boneless, skinless chicken breasts (about 6-8 ounces each)
  • 1 tablespoon good quality olive oil
  • 1 teaspoon Italian seasoning (or a mix of dried oregano, basil, and thyme)
  • Salt and freshly ground black pepper Salt and black pepper (to your liking)
  • 1 pint cherry tomatoes (halved or quartered if large)
  • 1/4 cup fresh basil leaves (chopped fine)
  • 2 cloves garlic (minced really well)
  • 2 tablespoons balsamic glaze
  • 4 ounces fresh mozzarella cheese (sliced)

Instructions 

  • Pat chicken dry and season with salt, pepper, and Italian seasoning.
  • Preheat oven to 400°F (200°C). Heat olive oil in skillet and sear chicken 2-3 minutes per side.
  • Mix cherry tomatoes, basil, garlic, and balsamic glaze. Top chicken with tomato mixture and mozzarella slices.
  • Transfer skillet to oven and bake 20-25 minutes until cooked through and cheese is bubbly.

Notes

For extra flavor, let the baked chicken rest for a few minutes before serving.
Calories: 450kcal
Cost: $15
Course: Main Course
Cuisine: Italian
Keyword: Chicken