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Breakfast Quesadilla

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 550
A delicious and hearty breakfast quesadilla filled with turkey, eggs, and cheese, perfect for a quick morning meal.

Ingredients

Main ingredients

  • 4 pieces large flour tortillas
  • 1 pound ground turkey
  • 2 cups shredded Colby Jack cheese
  • 6 eggs eggs
  • 0.5 cup milk
  • to taste Salt and pepper

Instructions 

  • Cook ground turkey in a skillet until browned, then set aside.
  • Whisk eggs, milk, salt, and pepper in a bowl.
  • Scramble eggs in the skillet until just set.
  • Lay tortillas flat, layer eggs, turkey, and cheese on half, then fold.
  • Cook folded quesadillas until golden, about 2-3 minutes per side.
  • Slice into wedges and serve warm.

Notes

For extra flavor, add chopped cilantro or hot sauce.
Calories: 550kcal
Cost: $15
Course: Breakfast
Keyword: Quesadilla