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Best French Toast Ever
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
4
slices
Calories
250
This classic French toast recipe delivers crispy, golden slices with a rich, flavorful custard. Perfect for a cozy breakfast or brunch treat.
Ingredients
Bread
4
slices
brioche or challah bread
2
eggs
eggs
0.5
cup
milk (or dairy-free alternative)
1
tsp
vanilla extract
0.5
tsp
ground cinnamon
For cooking
to taste
butter or oil
(for frying)
Instructions
Whisk eggs, milk, vanilla, and cinnamon in a shallow dish.
Dip bread slices into the mixture, coating both sides.
Heat skillet with butter or oil over medium heat.
Cook slices 2-3 minutes per side until golden brown.
Serve hot with toppings like syrup or fruits.
Notes
Use day-old bread for best results.
Calories:
250
kcal
Cost:
$10
Course:
Breakfast
Cuisine:
French
Keyword:
French Toast