Banana Oatmeal Bars Recipe
Delicious and healthy banana oatmeal bars perfect for a quick snack or breakfast on the go.
Ingredients
Fruits
- 3 pieces ripe bananas (about 1 ½ cups mashed)
- ⅓ cup honey or pure maple syrup
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups rolled oats
- 1 tsp baking powder
Instructions
- Preheat oven to 350°F (175°C).
- Mash bananas until smooth.
- Add oats, honey, eggs, baking powder, and vanilla; mix well.
- Pour into greased 8×8-inch dish and spread evenly.
- Bake for 25-30 minutes until golden and a toothpick comes out clean.
- Cool for 10 minutes before slicing into bars.
Notes
Store in an airtight container for up to 3 days.