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Banana Oatmeal Bars

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 9 bars
Calories 220
These healthy banana oatmeal bars are easy to make and perfect for a quick snack or breakfast on the go.

Ingredients

Dried ingredients

  • 1.5 cups mashed ripe bananas (about 3 bananas)
  • 0.5 cup nut butter (such as almond or peanut butter)
  • 2 cups rolled oats (use old-fashioned oats)
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 3 tablespoons maple syrup (or honey)
  • 1 cup chocolate chips (optional)
  • 0.5 teaspoon salt

Instructions 

  • Preheat oven to 350°F (175°C). Line a 9x9 inch pan with parchment.
  • Mash bananas in a large bowl. Add nut butter, oats, cinnamon, vanilla, syrup, chocolate chips, and salt; mix well.
  • Press mixture into the prepared pan evenly.
  • Bake for 18-20 minutes until edges are golden.
  • Cool completely before slicing into bars.

Notes

For a richer flavor, add a handful of chopped nuts or dried fruit.
Calories: 220kcal
Cost: $15
Course: Snack
Cuisine: American
Keyword: Banana