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Apple Chai Protein Scones
Prep Time
15
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
35
minutes
minutes
Servings
8
scones
Calories
250
Delight in these flavorful apple chai protein scones, perfect for a nutritious breakfast or snack with a hint of warming spices and protein boost.
Ingredients
Dry ingredients
2
cups
all-purpose flour
½
cup
vanilla protein powder
2
tsp
baking powder
1
tsp
cinnamon
½
tsp
ground ginger
¼
tsp
ground cardamom
⅛
tsp
ground cloves
⅛
tsp
ground nutmeg
¼
tsp
salt
Wet ingredients
1
cup
thick Greek yogurt
¼
cup
maple syrup
1
tsp
pure vanilla extract
½
cup
apples (grated)
1/3
cup
butter (cold)
1
egg
egg
1
tsp
water
2
tbsp
butter (melted)
1
tbsp
thick Greek yogurt
3
tbsp
powdered sugar
Instructions
Preheat oven to 425°F and line a baking sheet.
Mix dry ingredients; in a separate bowl, combine wet ingredients and grated apples.
Combine wet and dry; knead in cold butter until dough forms.
Shape dough into a ball, roll to 7 inches wide, cut into 8 triangles, and place on baking sheet.
Brush with egg wash; bake for 18-20 minutes. Prepare glaze with melted butter, Greek yogurt, and powdered sugar.
Cool scones 10 minutes, then drizzle with glaze before serving.
Notes
Use cold butter for flakier scones and adjust baking time as needed.
Calories:
250
kcal
Cost:
$15
Course:
Breakfast
Cuisine:
American
Keyword:
apple, Protein, scones