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Air Fryer Buffalo Cauliflower: Try This Ranch Dip Today!
Prep Time
10
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
30
minutes
minutes
Servings
4
servings
Calories
250
Enjoy crispy, spicy buffalo cauliflower served with a creamy ranch dip, perfect for a quick snack or appetizer.
Ingredients
Cauliflower
1
head
cauliflower, cut into florets
1
cup
buffalo sauce
1
tablespoon
olive oil
1
teaspoon
garlic powder
1
teaspoon
onion powder
to taste
Salt and pepper
1/2
cup
ranch dressing
1
tablespoon
chopped fresh parsley
(for garnish)
Instructions
Preheat air fryer to 400°F (200°C).
Toss cauliflower with olive oil, buffalo sauce, garlic powder, onion powder, salt, and pepper.
Place cauliflower in air fryer basket and cook for 15-20 minutes, shaking halfway.
Mix ranch dressing with chopped parsley to make dip.
Serve cauliflower hot with ranch dip.
Notes
For extra crispiness, cook a few minutes longer if desired.
Calories:
250
kcal
Cost:
$15
Course:
Appetizer
Cuisine:
American
Keyword:
Cauliflower